|  Home  |  Our Story  |  Menus  |  Parties & Events  | Reviews  |  Directions Contact Us |

Menus

 

Gluten Free Menu

This is a list of our menu items that are gluten free, all foods below do not contain gluten from Wheat, Barley, Rye. Breads, Pastas & Pizzas are omitted, as well as convenience foods from this menu.


Appetizers

Baked Sweet Onion Soup    7 (NO BREAD)

Melted gruyere cheese

Steamed Mussels   12

White wine broth, basil, lemon zest, grape tomatoes & garlic

Day Boat Scallops   12                 

Orange, mint & mache salad, pecan crusted goat cheese, orange-ginger reduction

Heirloom Tomato & Fresh Mozzarella   10

EVOO, prosciutto, basil & balsamic reduction

Tapas Table    12

Hanger steak, grilled shrimp, goat cheese, spinach pesto & house marinated olives

  

Salads (Oil & Vinegar on side)

Caesar Salad    10 (Available as a Side Salad - 6)

Torn romaine lettuce & shaved grana cheese

The Gedney Salad    10 (Available as a Side Salad - 6)

Mixed greens, grape tomatoes, cucumbers, red onions & kalamata olives

Spinach Salad    12

Baby spinach, pomegranate, gala apples, spiced pecans, pomegranate balsamic vinaigrette

Steakhouse Salad    10

Crisp iceberg wedge, peppered tomatoes, & Wisconsin blue cheese dressing (No Frizzled Onions)

Organic Baby Arugula    12

Tomatoes, shaved fennel, artichoke hearts, black olives & balsamic vinaigrette

  

This on That

The Following Choices Are Available on Top of Any Salad            

(Not Available on Side Salad Sizes)

Marinated Shrimp 8 - Grilled Marinated Chicken Breast 6 - Grilled Salmon 9

Roasted Portobello Mushrooms 6 - Marinated Sliced Steak 8

 

Main Courses

Gemelli   Gluten Free  18

Sautéed chicken, tomatoes, asparagus, Portobello mushrooms, chicken broth, shaved grana                  

Pan Seared Sea Scallops    24 (no corn flan)

Garlic spinach, crushed almonds & smoked tomato butter sauce

Plain grilled Salmon    24

Shitake & leek fingerling potatoes, julienne vegetables, basil orange sauce

Grilled Chicken Breast    20 (NO PECAN CRUST)

Honey glazed carrots, spinach, whipped potatoes & whole grain mustard sauce

10 oz Grilled Grass Fed Black Angus Sirloin    26

Portobello mushroom, French beans, truffle parmesan grilled potatoes & port wine sauce

12 oz Grilled Grass Fed Black Angus Rib Eye   27

Garlic grilled potatoes, sautéed asparagus, baby carrots, & bordelaise sauce

 

Sam’s Specialty Burgers (NO BUNS, FRIES OR KETCHUP)

(Each of our Gluten Free Burgers come with pickle & Tossed Greens)

Salmon Burger    16

Baby lettuce, cilantro lime sliced tomato & cucumbers

Turkey Burger    15

Bacon, brie, spinach

The “Samburger”   16

Balsamic onions, mozzarella, arugula, tomato

Portobello “Burger”    15

Roasted red peppers, grilled onions, arugula, fresh mozzarella, basil pesto

Half Pound All Natural Angus Burger    15

Lettuce, tomato & raw onion

Side Dishes

(“All of our selections are carefully constructed to include accompaniments that complete the dish with specific flavor profiles.  We suggest, for the better of your meal that if you’d like a different side, simply order a side dish of that item.”)

All Sides   $5

Sautéed French Beans – Roasted Fingerling potatoes – Truffle Parmesan Grilled Potatoes

Grilled Asparagus Spears –Whipped Potatoes – Sautéed Garlic Spinach


Executive Chef – Joseph Sasso


Please alert your server to any allergies you may have before ordering.
A 20% service charge will be added to parties of 8 or more.
A $6 charge per person will be incurred when sharing and not ordering.
D – 0
4/26/2012

50 Gedney Way, White Plains, NY 10605  |   914.949.0978  |  info@samsofgedneyway.com

Copyright 2007 Sam's of Gedney Way

website designed by 24K-webdesign.com