LUNCH MENU

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Soup AND Starters

Butternut Squash Soup

peas, croutons, sour cream $8

Classic Onion Soup

fresh herb crostini, melted jarlsberg cheese topped with frizzled onions $9

Mussels Mariniere Frites

steamed in white wine broth with shallots, parsley with rosemary frites & roasted garlic aioli$15.5

Thai Coconut Shrimp

jicama mango slaw & chili lime sauce $15.5

Classic Chicken Wings or Boneless Bites

choice of sauce: bbq or classic (buffalo), served with blue cheese dressing, carrots & celery $14

Rhode Island Style Crispy Calamari

vinegar peppers, marinated red onions, pecorino,basil, spicy marinara & charred lemon $15

Salads AND Proteins

Caesar salad

torn romaine lettuce, focaccia croutons, shaved grana cheese & traditional dressing $12/App $7

Gedney Salad

mixed organic greens, grape tomatoes, cucumbers, red onions, kalamata olives & balsamic vinaigrette $12/App $7

Waldorf Wheatberry Salad

organic greens tossed with wheat berries, granny smith apples, celery, grapes, candied walnuts & lemon dressing $14

Garden Vegetable Salad

purple cauliflower, heirloom carrots, green beans, broccoli, pumpkin seeds, & green goddess dressing $14

Chopped Greek salad

chopped romaine with chickpeas, olives, red onions, red pepper, feta & lemon dressing $14

Classic Cobb Salad

organic field greens with grilled chicken breast, tomatoes, bacon, egg, crumbled blue cheese, avocado & balsamic vimaigrette $21

Add protein

for entree salads only

  • grilled chicken $7
  • grilled salmon $10
  • grilled shrimp $9
  • beef burger $9
  • turkey burger $9
  • portbello mushroom $6
  • marinated sliced steak $10
  • sauteed scallops $12
  • grilled tofu $6
  • crab cake $9

Sandwiches

Grilled Salmon Ciabatta

applewood smoked bacon, avocado, lettuce, tomato & basil mayo on ciabatta $17

Poached Chicken Salad Sandwich

grapes, tarragon, house made mayo, crisp romaine lettuce & tomatoes, on sliced multi-grain toast $15.5

Grilled Chicken Club

caramelized onions, bacon, swiss, lettuce, tomato chipolte mayo on seven grain toast $16.5

Pastrami On Rye

whole grain mustard, swiss cheese, cole slaw, pickle$15.5

Classic Turkey Club

slow roasted turkey,applewood smoked bacon, green leaf lettuce, sliced tomato & mayo on sliced multi-grain toast $15.5

Portobello Mushroom sandwich

portobello mushroom, roasted red peppers, red onions, spinach, fresh mozzarella & basil mayo on ciabatta $15.5

Grilled Chicken & Brie Sandwich

grilled chicken, grilled pear,balsamic onions, spinach & roasted pepper mayo on onion foccacia $16.5

Entrees

Eggplant Steak Under the Brick

roasted and topped with grilled tofu, blistered tomatoes, roasted chickpeas & spinach oil $22.5

Sam's Signature Meatloaf

creamed spinach, truffle fries & bordalaise sauce $26

Sustainable Salmon

fresh herb crusted, cauliflower puree, pistachio heirloom carrots & lobster sauce $27

Pecan Crusted Chicken

pasture raised chicken with grilled potatoes, maple roasted baby carrot & whole grain mustard sauce $25

Sam’s Burger Bash

Burger served with coleslaw & crispy pickle spear. Choose hand cut fries & frizzled onions or side green salad

James Beard Blended Burger

25% mushroom 75% beef grilled & dipped in bordaliase sauce, topped with blue cheese, sauteed spinach & blistered grape tomatoes $18

Signature Samburger

all natural Angus, balsamic onions, mozzarella, spinach, tomato, matchstick potatoes & special Sam’s sauce $18

Sustainable Salmon Burger

grilled pineapple, avocado, spinach, tomatoes & sriracha mayo $17.5

Turkey Burger

turkey mixed with sauteed onions & mushrooms, topped with bacon, Swiss cheese & cranberry mayo $17.5

Classic Burger

half pound all natural Angus,lettuce,tomato & raw onion $16

Burger Extras

  • onion rings $5
  • avocado $5
  • zucchini fries, garlic aioli $5
  • ranch fries $5
  • sauteed mushroom $2
  • sweet potato fries with cinamon sugar $5

Burger Topping

  • american $2
  • cheddar $2
  • swiss $2
  • blue cheese $2
  • mozzarella $2
  • grilled portobello $2
  • applewood bacon $2

Ensure your next catered event is special! Call Karen or Steve today @ 914.949.0978
Chef de Cuisine Miguel Pena  |  Steve Reyes Restaurant Manager

Please alert your server to any allergies you may have before ordering. A 20% service charge will be added to parties of eight or more. A $6 charge per person will be incurred when sharing and not ordering. Please No separate checks.