Bistro Style Lunch Plans

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(Available Monday-Friday from 11:30- 2:00 P.M.)

WESTCHESTER LUNCHEON

First Course

Soup of the Day

Entrée Course

Chopped “Greek” Salad OR “Waldorf” Wheat berry Salad
Pasture Raised Chicken “Under the Brick” with Lemon Rosemary, Baby Tomatoes, EVOO & Caperberries Bow Tie Pasta with Spinach, Cherry Tomatoes, White Wine, Garlic and EVOO
French Beans OR Carrots
$22.95 per person

THE GEDNEY WAY

First Course

Field Green Salad

Entrée Course

Cauliflower Flat Bread Grape Tomatoes, Onions, Lardon Bacon, Roasted Garlic
Fresh Herb Crusted Slow Roasted Salmon, Lemon Saffron Sauce
Pecan Chicken Whole Grain Mustard Sauce
Grilled Herb Potatoes and French Beans
$25.95 per person

THE NEW YORKER

Appetizers

Select 2
Thin Crusted Pizza, Plum Tomatoes, Basil Oil & Fresh Mozzarella
Mushroom Straws with Three Cheese Spread
Coconut Crusted Shrimp with Chili Lime Sauce
Semolina Fried Calamari with Spicy Marinara Sauce
Boneless Buffalo Chicken Bites

Salad Course

Harvest Salad with Spinach Leaves, Craisins, Spiced Almonds, Goat Cheese, Lemon Vinaigrette

Entrée Course

Pasture Raised Chicken “Under the Brick” with Lemon Rosemary, Baby Tomatoes, EVOO & Caperberries
Fresh Herb Crusted Slow Roasted Salmon, Lobster Sauce
Bowtie Pasta with Spinach, Cherry Tomatoes and Basil in a White Wine Sauce
Honey Carrots

$29.95

“Just a Bite” Desserts served Family Style $5-per person
Cheesecake – Sam’s Death by Chocolate – Carrot Cake

*All packages include coffee, tea and soft drinks*