Oak Room Cocktail Party Packages

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(20 person minimum for gallery-30 person minimum for Private Patio)
(2 Hour Functions-Please Inquire About Rates to Extend Longer)
Available Monday thru Friday

Tier 1:

Vertical Vegetable Crudités with Cucumber Dill Dip
Artisanal Cheese, Seasonal Fruit, Stone Wheat Crackers & Flatbread
Vegetable Stuffed Mushrooms, Onion Mushroom Cream, Shaved Grana
Boneless Buffalo Chicken Bites with Celery, Carrots & Wisconsin Blue Cheese Dressing
Bowtie Pasta, Spinach, Cherry Tomatoes, Roasted Garlic, White Wine & EVOO
$21.95 per person

Tier 2:

Vertical Vegetable Crudités with Cucumber Dill Dip
Artisanal Cheese, Seasonal Fruit, Stone Wheat Crackers & Flatbread
Vegetable Stuffed Mushrooms, Onion Mushroom Cream, Shaved Grana
Boneless Buffalo Chicken Bites with Celery, Carrots & Wisconsin Blue Cheese Dressing
Bowtie Pasta, Spinach, Cherry Tomatoes, Roasted Garlic, White Wine & EVOO
Rhode Island Style Fried Calamari with
Spicy Marinara Sauce & Charred Lemon
Thin Crust Pizza with Plum Tomatoes, Mozzarella & Basil Oil
$26.95 per person

Tier 3:

Artisanal Cheese, Seasonal Fruit, Stone Wheat Crackers & Flatbread
Antipasti of Prosciutto, Salamis, Olives, Grana, Roasted
Peppers, Artichokes & Mushrooms
Bang Bang Shrimp in a Creamy Sweet & Spicy Sauce
Sam’s Sliders: Angus Beef, Balsamic Onions,
Mozzarella on a Brioche Roll
Bow Tie Pasta,
Spinach, Cherry Tomatoes, Roasted Garlic, White Wine & EVOO
Choice of Pizza
Traditional Margherita
OR
Prosciutto & Arugula Flatbread
$31.95 per person

All packages include: Unlimited Juices and Soft Drinks

Please consult with our management team in regards to availability of specific areas
*Private Parking Lot Available in the Rear of the Building*

Executive Chef – Robb Garceau

Restaurant – 914-949-0978

Oak Room – 914-949-3543