Party Menu Cocktail Spring

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Winter 2020 Private Cocktail Dinner Package

(30 Person Minimum for Private Patio & 45 Person Minimum for the Private Oakroom)
(2 Hour Functions-Please Inquire About Rates To Extend Longer)
(Cocktail Party Times are 2 Hours up to 7:00pm in Restaurant)

The Hudson Valley Tasting

Artisanal Cheese, Seasonal Fruit, Stone Wheat Crackers & Flatbread
Antipasti of Prosciutto, Salamis, Olives, Grana, Roasted Peppers, Artichokes & Mushrooms
Sam’s Sliders: Angus Beef, Balsamic Onions, Mozzarella on a Brioche Roll
Bowtie Pasta with Spinach, Cherry Tomatoes, Roasted Garlic White Wine & EVOO

Choice of Seafood:
Bang Bang Shrimp
tossed in a creamy sweet & spicy sauce
“Rhode Island Style” Calamari
vinegar peppers, marinated red onions, pecorino, basil & spicy marinara

Choice of Pizza:
Margarita Pizza
san marzano tomato sauce, fresh mozzarella, sliced tomatoes & torn basil
Prosciutto & Arugula Flat Bread
mozzarella, fontina, garlic & herbs

Choice of Protein:
Miso Glazed Sustainable Salmon
with lobster sauce
Pasture Raised Chicken “Under the Brick”
with lemon, rosemary, baby tomatoes, EVOO & caperberries

All packages include: Unlimited Juices and Soft Drinks

Please consult with our management team in regards to availability of specific areas


Oak Room Wow Bistro

Stationary Appetizer Selections

(Applies To Packages with Appetizers Included – Additional Appetizer Selections )

Thai Shrimp Lettuce Wrap mango salsa, butter lettuce, sriracha mayo
Vegetable Stuffed Mushrooms onion mushroom cream, shaved grana
Korean Spiced Fried Cauliflower Bites asian dipping sauce
Crispy Brussels Sprouts bacon, lemon, ceasar sauce
Bang Bang Shrimp tossed in a creamy sweet & spicy sauce
Mini Short Rib Tacos pulled short ribs topped with pico de gallo & sour cream
Mozzarella & Rice “Arancini” whipped ricotta, calabrian chili sauce
Mac & Cheese Bites creamy tomato sauce
Margarita Pizza san marzano tomato sauce, fresh mozzarella, sliced tomatoes & torn basil
Prosciutto & Arugula Flatbread mozzarella, fontina, garlic & herbs
Crispy Calamari spicy marinara, fresh lemons

Beverage Options

Champagne Toast – as a welcoming or with dessert 

3 Hour Beer and Wine Package  a selection of 3 whites and 3 reds

3 Hour Open Bar – premium spirits, beer & wine

Taste of Summer – beer, red and white sangria

Cappuccino & Espresso by consumption
Please let us know if there are any custom beverage selections we can provide for your event.
We are here to make your entire experience SPECIAL!

Dessert Options

Plan 1
“Just a Bite” Desserts served Family Style :

Choose 3 Selections: Sam’s Death by Chocolate – Cheesecake – Carrot Cake – Chocolate Truffles – Blondies

Plan 2
Personalized Artisan Cake Variety of Flavors (1 Week Notice)

(Cakes from the Outside )

Restaurant –
Prices subject to (17% service fee and 3% kitchen fee)
Tax is additional

Executive Chef – Robb Garceau

Restaurant – 914-949-0978

Oak Room – 914-949-3543