2018 Holiday Dinner Bistro Style

Appetizers for the Yule Season

First Course All Three
Mushroom & Buratta Flat Bread cognac Onions & Lardon Bacon, Chili Flakes
Semolina Fried Calamari with Spicy Marinara Sauce
Classic Antipasto Platter: Prosciutto, Assorted Salamis, Aged Grana, Roasted Peppers,
Artichokes & Marinated Mushrooms

Tis the Season Salad

Second Course Choice of 1
Caesar Salad with Traditional Dressing, Shaved Parmigiano Reggiano & Seasoned Croutons
Harvest Salad with Spinach Leaves, Craisins, Spiced Almonds, Goat Cheese, Lemon Vinaigrette

North Pole Dinner Entrees

Third Course
Farm Chicken “Under the Brick” with Lemon, Baby Tomatoes, EVOO, Fresh Herbs & Caper berries
Fresh Herb Crusted Slow Roasted Salmon, Lobster Sauce & Roasted Red Pepper Garni
Roasted & Sliced Marinated NY Sirloin Steak in a Bordelaise Sauce & Frizzled Onions

Santa’s Side Dishes

Roasted Root Vegetables & Truffle Whipped Potatoes Or Creamed Spinach & Scalloped Potatoes

Our Little Elves Family Style Dessert Course

Mini Bites of Cheesecake, Death by Chocolate & Red Velvet

Coffee, Tea, Soft Drinks

$45 Per Person
Plus 20% Service Charge and Local Sales Tax

Beverage Options

“Welcome Champagne Toast” $5 per person
“Select Beer and Wine package” $20 per person
Open Bar Select Spirits, Beer & Wine $25 per person
“Cordials” selection $4 per person
“The Barista” Cappuccino & Espresso to your package $2 per person

**Combine any Beverage package for additional discount**

Happy Holidays From Our Family at Sam’s To You and Your Loved Ones….